Seattle is famous for
Pike Place Market which first opened in 1907. It's a covered market on 1st Avenue just one block from the water. Here, you can find fresh seafood from Washington's coast, fresh cut flowers, just $5 for a large bouquet and produce that makes supermarket choices look pretty paltry.
Before browsing the stalls and buying a small piece of Native American art, I brunched at
Cafe Campagne. The food is French and I ordered the poached eggs on garlic croutons with bacon and foie gras gravy. The food was a bit too salty for me but the atmosphere and Mimosa made it worth it.
1 comment
Nice pictures! I will have to put it on my list of places to visit when I do eventually swing through the area sometime.
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